Many of us are working remotely right now, but not everyone does. The company kitchens, and more specifically the coffee machines and fridges are still being used.
Do you always wash your hands before touching those shared appliances? You probably never thought about it. While washing hands before eating is a common habit, washing hands before touching the coffee machine, or the door of the kitchen chest is less usual. Yet, lots of germs and viruses can be transmitted through those contacts.
Thinking about it, the kitchen could be one of the best places to install the Eco Hygiene Micro Station. Employees would be invited to wash their hands every time they go for a cup of coffee or something fresh in the fridge. Watching their hand washing score will also guarantee that their hands are perfectly clean before eating.
Don’t hesitate and contact us if you want a demonstration.
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